Langan's Brasserie | French Restaurant

Langan's Brasserie is a classic French restaurant located in London's Mayfair neighborhood, established in 1976 by renowned restaurateur, Peter Langan. The restaurant's interior is sophisticated and elegant, featuring plush leather seats, dark wood panelling, and chandeliers. It's perfect for a romantic dinner or special occasion with friends and family.

Some of their signature dishes include the Steak Tartare, made with hand-cut beef fillet, capers, shallots, and Worcestershire sauce, and the Lobster Thermidor, a classic French dish made with lobster, mushrooms, and a creamy brandy sauce. In addition to these classic French dishes, they also serve up other European-inspired dishes, such as pasta, risotto, and seafood. Notable seafood dishes include crab claws and seafood platters. The restaurant has an extensive wine list, with selections from all over the world, and is a must-visit restaurant for anyone who appreciates fine dining and exceptional cuisine. Its delicious food, excellent service, and elegant atmosphere make it a true gem in London's dining scene.